This is a simple product.

DOUGHNUT WHEAT flour (with calcium, iron, niacin, thiamin), fat powder (vegetable oil (rapeseed), glucose syrup,MILK protein, stabiliser (pentasodium triphosphate), natural flavouring), sugar, emulsifiers (E471, E481,E472e), raising agents (disodium diphosphate, sodium bicarbonate), salt, whole EGG powder, whey solids MILK, dextrose, stabiliser (guar gum), antioxidant (E300), enzyme.

MILK CHOCOLATE ICING Sugar 70-80 Vegetable Oils (Palm, Rapeseed) 10-20 Fat Reduced Cocoa Powder 5-10 Maltodextrin 5-10 Emulsifier 1-3 E471 Flavouring <1 Salt <1 Natural Flavouring

CARAMEL CREAM – Water, Flavour, Colour (150c), Propylene Glycol (1520), Vegetable gums (413, 415), Salt, Preservative (202).

ROLO –  Glucose syrup, Sugar, Whole and skimmed MILK  powder, Invert sugar syrup, Vegetable fat (Palm, Shea/Illipe/Mango kernel/Kokum gurgi/Sal), Cocoa mass, Cocoa butter, Sweetened condensed skimmed MILK , Lactose and proteins from whey (from MILK ), Whey powder (from MILK ), Butterfat (from MILK ), Emulsifier (Sunflower lecithin), Salt, Flavourings.

CARAMEL ICING Ingredients – Sugar , Glucose Syrup, Vegetable Oil ( Palm, Rapeseed) Water, Colour (Caramelised Sugar Syrup) 

100’S & 1000’S –  Sugar, Maize Starch, Concentrates (Radish, Sweet Potato, Lemon, Blackcurrant), Coconut Oil, Glazing Agent (Beeswax)

ALL DOUGHNUTS ARE MADE IN A BAKERY WHERE  WHEAT, MILK, EGG, SOYA, SULPHITES, NUTS AND PEANUTS ARE PRESENT